André Guépratte - Apricot coulis

Apricot coulis

André Guépratte
€4.50

(€28.13 /KG)

Tax included

Discover André Guépratte's delicious Apricot Coulis, a true artisanal specialty made in the picturesque Sélune valley, in Normandy, near the majestic Mont Saint Michel.

This coulis is made with carefully selected apricots and sweetened with cane sugar, bringing a natural and authentic sweetness to your desserts.

Apricot Coulis is ideal for enhancing your culinary creations, adding a fruity and original touch to your ice creams, cakes, pancakes, and other sweet delights. Its creamy texture and intense taste of ripe apricots will delight the most demanding palates.

Apricot coulis is made with traditional know-how while respecting natural ingredients, without coloring or preservatives, guaranteeing a healthy and natural product. Let yourself be seduced by this exceptional apricot coulis and add a gourmet and authentic note to your desserts.

Find apricot coulis in our selection of coulis and Norman products. Good tasting !


Capacity : 0.16kg
Victim of its own success

Advice

Use apricot coulis to top your ice creams, cakes, pancakes, also delicious in fromage blanc. Enjoy your food !

Composition

Apricot puree 80%, cane sugar 20%

Nutritional value per 100g expand_more expand_less

energy: 119 kcal / 499 kJ, fats: 0.2g, of which saturated fatty acids: 0g, carbohydrates: 29g, of which sugars: 29g, proteins: 0.7g, salt: 4.5 mg.

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