Cassoulet with duck confit 2 parts

Discover a true French specialty with this delicious Cassoulet with duck confit made by the Fraserie breeding farm, located in Saint Martin le Hébert, in Manche.

To share between two, this Cassoulet with duck confit offers a generous 1 kg portion, perfectly measured to satisfy the most demanding palates. This cassoulet reveals the quality of carefully selected ingredients: tender pieces of duck confit, tasty slices of pork belly, expertly seasoned duck sausages and tender bullion beans.

Prepared according to French traditions, this duck cassoulet is a true ode to local gastronomy. Enjoy this Cassoulet with duck confit, simple and quick, just reheat it over low heat for about 15 to 30 minutes, it will satisfy your taste buds and brighten up your meals with family or friends.

Cassoulet with duck confit and many other Norman products are available in our selection of Cannery and ready meals. Good tasting !